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Best Damn Chili Cheese Dip

  • Author: Recipe Teacher
  • Total Time: 15 mins
  • Yield: 6 servings


  • 1lb (16oz) package block of Velveeta Cheese
  • 1 can (15oz) of chili, no beans
  • 3/4 cup milk
  • 2 teaspoons chili powder
  • 2 teaspoons lime juice
  • 1/2 teaspoon cumin


  1. Cut up Velveeta cheese block into cubes and add to a pot with all the other ingredients.
  2. Heat over medium low heat for about 10 minutes, stirring constantly until cheese is melted and all ingredients are incorporated.
  • Prep Time: 5 mins
  • Cook Time: 10 mins