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Air fryer roasted potatoes with ranch seasoning recipe

Air Fryer Roasted Ranch Potatoes

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5 from 3 reviews

  • Author: RecipeTeacher


  • 1.5lbs Yukon Gold potatoes
  • 1.5 tablespoons dry ranch seasoning and salad dressing mix
  • 1 tablespoon olive oil


  1. Cut potatoes into 1 inch chunks. For small potatoes you can cut in half and then into quarters.
  2. Rinse potato chunks under cold water and place in a bowl. Pat dry with paper towels.
  3. Toss potatoes with olive oil and ranch seasoning mix.
  4. Preheat air fryer for 5 minutes at 380 degrees.
  5. Add potatoes when preheating is done and cook at 380 degrees for 10 minutes, tossing potatoes after 5 minutes.