Description
These mouthwatering chicken meatballs feature buffalo wing sauce, blue cheese and are easily baked in your oven. The whole dish is ready in under 30 minutes and is sure to be a huge hit at your next gathering.
Ingredients
- 1lb ground chicken
- 1/2 cup breadcrumbs
- 1/2 cup blue cheese crumbles
- 1/2 cup wing sauce, divided
- 1 egg
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp kosher salt
- 1/4 tsp black pepper
Instructions
- Preheat oven to 400°(F) and line a baking sheet with parchment paper. Set aside.
- In a large bowl, combine ground chicken, egg, breadcrumbs, 1/4 cup of the wing sauce, onion powder, garlic powder, salt, pepper and blue cheese. Mix with hands until all ingredients are well combined.
- Using hands (wet with cold water to prevent sticking), shape the mixture into meatballs of 1 – 1.5 inches. Place meatballs on the prepared baking sheet. You should have approximately 24 meatballs.
- Bake for 20 minutes. Meatballs should be lightly browned and internal temperature should be at least 165°(F).
- When done, carefully remove from oven and let cool for a couple of minutes. Remove meatballs from parchment paper and toss in a bowl with remaining 1/4 cup of wing sauce.
- Prep Time: 10 min
- Cook Time: 20 min
- Category: Appetizer
- Method: Oven
- Cuisine: American
