Description
Mouthwatering, tender and succulent lamb chops made with a delicious seasoning mix and cooked to perfection in your air fryer.
Ingredients
- 4 lamb chops, 4-6oz each
- 1 tbs minced garlic (3–4 cloves)
- 1 tbs extra-virgin olive oil
- 1 tsp rosemary, dried
- 1 tsp kosher salt
- 1/2 tsp black pepper
- 1/8 tsp cayenne
Instructions
- Preheat air fryer to 400°(F).
- Mix dry ingredients with olive oil in a small bowl.
- Spoon the seasoning onto both sides of each lamb chop.
- Place in preheated air fryer basket or tray. Use air fry setting at 400°(F) for 7-10 minutes.
- Remove when internal temperature is 135°(F) and let rest on a plate for 5 minutes before serving. (cooking will continue and reach the desired 145°(F) for medium. Adjust cooking time by 1-2 minutes additional for well done, or 1-2 minutes less for medium-rare)
Notes
Air fryers can vary from appliance to appliance. Sometimes they may need a minute or two less or more time. You will always get the very best results by using an instant read food thermometer.
- Prep Time: 5 min
- Cook Time: 10 min
- Category: Dinner
- Method: Air Fryer
- Cuisine: American