Hi, I’m Jason and i’m here to help you make easy, delicious homemade recipes. My approach is to provide the easy-to-understand instructions, use simple ingredients, and have you make the best meals possible.
How many times have you wondered “How do I make (whatever recipe)”, only to find there are tons of posts online with every variation of the recipe you’re looking for, but nothing with just the basics. Maybe you’re just looking for a basic French Toast recipe. What’s the best milk to eggs ratio? How long do I dunk the bread? That’s where RecipeTeacher.com comes in.
I’ve always been fascinated with cooking and what exactly makes good food. Knowing the basics, understanding some of the most basic elements of recipes has allowed me to add personal touches here and there and get the very best results from various dishes. I’m not culinary trained, just someone who’s enjoyed cooking and making things that people say “wow” to!
When i’m not messing around in the kitchen, i’m in my kayak paddling around local Chicago area lakes and rivers enjoying nature, fishing, photography and loving the outdoors! I’m also a huge fan of the band Phish and seeing local bands.
I hope you enjoy these recipes and the simplistic approach. You don’t need to be an expert of any kind to make these recipes. I’ll help teach the basics, and you’ll make a great recipe!
Want to reach out? Email me at [email protected].
I’ve worked with some amazing talent to help make these recipes come to be.
Recipe Development/Food Photography/Videography
Based in Columbus, Ohio, Abirami is a self taught photographer who loves to tell the story behind each recipe through my lens. “I love to develop unique and interesting recipes around the world with my own take on it. No matter the size of the project, I bring the same passion and dedication to each individual project and it’s my priority to make sure everyone is happy at the end of the day.”
Abi has been extraordinary to work with. Several of her recipes are at the top of our recipe rotation at home!