Best Damn Air Fryer Greek Chicken Legs

With this easy recipe, enjoy the most mouthwatering chicken legs, seasoned with vibrant Greek seasonings, made to perfection in your air fryer.

Fresh lemon zest and a simple combination of pantry-friendly ingredients will help you to make the most unbelievable chicken in only about 20 minutes.

Why I Love This Recipe

From the very first bite, it’s a taste explosion of lemon, garlic and herbs, all reminiscent of Greek cuisine. These awesome flavors perfectly season our chicken legs. Our air fryer then does it’s magic.

The result is chicken that juicy and tender on the inside, crispy and loaded with flavor on the outside. It’s become an instant hit for our dinner rotation.

Ingredients

We’ll start with 6 chicken drumsticks (bone-in, skin-on of course). The chicken will be seasoned with a dry rub made from:

• Zest of 1 lemon
• Oregano
• Rosemary
• Thyme
• Garlic powder
• Salt and pepper

We’ll use a little olive oil to keep everything together, and we’ll also add some baking powder to help crisp up the skin.

Preparation

One of the keys to making good chicken with crispy skin is to dry the skin as much as possible before cooking. For this recipe, all we need to do is use a couple of paper towels to absorb as much moisture as possible from the chicken. I like to take each one and gently wrap a paper towels around it and give it a good squeeze to get that skin nice and dry.

Next we toss the chicken legs with oil and add our seasoning. Make sure to toss well so that the chicken is good and coated with all our delicious ingredients.

That’s it. Your prep is done. Easy, right?

Cooking

Preheat your air fryer for about 5 minutes at 380°F. Add the seasoned chicken legs in a single layer to the air fryer when ready. Use the air fry setting and air fry for 18-22 minutes, or until the internal temperature is at least 165°(F) when measured with an instant read thermometer.

When the chicken is done, remove from the air fryer and let rest for about 5 minutes before enjoying. This rest period is important as it lets the natural juices redistribute throughout the meat.

Serving

These Greek chicken legs are great with just about anything: rice, potatoes, fresh veggies, you name it.

Our Instant Pot Rice Pilaf is a perfect side-dish! Air Fryer Roasted Potatoes are also excellent with our delicious chicken.

I like to serve the chicken topped with fresh parsley and some lemon wedges on the side.

Storage and reheating

Store the cooked chicken legs in an air tight container for up to 3 days in the refrigerator.

To reheat, place in an air fryer preheated to 350°F for 5-7 minutes or until heated through.

You can also reheat in the microwave. Heat in 1-minute increments until heated through.

Doubling the Recipe

You can easily make more than 6 drumsticks. Just double the ingredients. Most air fryers comfortably fit 6 drumsticks in a single layer. If doubling the recipe and using a standard 6qt air fryer, do two batches.

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