RecipeTeacher

  • Home
  • Instant Pot Recipes
  • Air Fryer Recipes
  • Recipe Index
  • About
    • Welcome
    • Contact
  • Resources
    • RecipeTeacher101
    • Instant Pot and Pressure Cooker Quick Guide
    • Air Fryer Recipes for Beginners
    • Instant Pot Recipes for Beginners
    • Kitchen Essentials
menu icon
go to homepage
  • Recipe Index
  • Cookbook
  • About
  • RecipeTeacher 101
  • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • TikTok
  • search icon
    Homepage link
    • Recipe Index
    • Cookbook
    • About
    • RecipeTeacher 101
    • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • TikTok
  • ×
    You are here: Home » Breakfast Recipes » Cinnamon Roll French Toast

    Cinnamon Roll French Toast

    Last Modified: June 3, 2025

    Jump to Recipe·Print Recipe·5 from 1 review

    This Cinnamon Roll French Toast recipe might just be the BEST way to use leftover cinnamon rolls. No basic sliced bread here! We’re taking your classic cinnamon roll, soaking it in a sweet custard mix, and pan-frying it for a sticky-sweet breakfast that’s anything but boring.

    A white serving plate of cinnamon roll French toast with maple syrup and pecans.

    The Star of Your Next Brunch Menu

    If you want a brunch dish that will wow, it doesn’t get better than this cinnamon roll French toast. It’s basically as easy as making regular French toast, but you swap the bread for cinnamon rolls.

    I love making this recipe when I’ve got leftover cinnamon rolls that aren’t getting eaten fast enough. Honestly though, I’ll often make a fresh batch just so I can turn them into French toast! They’re just that good. I mean, come on… it’s the ultimate breakfast mashup!

    For more sweet & delicious breakfast ideas, check out my Baked Oatmeal Banana Raspberry Breakfast Cups, Classic Buttermilk Pancakes, and Overnight French Toast Bake.

    Ingredients for cinnamon roll French toast.

    Ingredients

    • Leftover cinnamon rolls: Make sure your cinnamon rolls are baked and cooled before you dive into this recipe, or you’ll end up cooking longer than you planned.
    • Large eggs: Eggs are key for making custard. They add richness and help hold everything together.
    • Heavy cream or whole milk: Either works! I don’t typically buy heavy cream, so for my version of this recipe, I used whole milk.
    • Granulated sugar: Just a bit is needed to sweeten the custard.
    • Vanilla extract: This adds a lovely depth of flavor to the custard.
    • Ground cinnamon: A classic addition to custard, adding warmth and spice.
    • Unsalted butter: For the skillet and to top the French toast if you’d like!
    Cinnamon roll French toast with glaze and pecans.

    Topping Ideas

    I used maple syrup and powdered sugar, but there are so many other directions you can take this recipe! Here are a few ideas to take your cinnamon roll French toast to the next level:

    • Fresh fruit: Sliced strawberries, raspberries, blueberries, or bananas.
    • Brown sugar: Sprinkle brown sugar on top for a caramelized sweetness.  
    • Cream cheese glaze: Mix cream cheese, powdered sugar, and milk for a creamy glaze.  
    • Nutella: Spread Nutella between the slices for a chocolatey twist.  
    • Whipped cream: Add a dollop of whipped cream to balance the rich custard.  
    A forkful of cinnamon roll French toast.

    Preparation

    Start by slicing each leftover cinnamon roll in half horizontally and set them aside. 

    Pouring milk in a glass bowl with eggs.
    Whisking the custard in a glass bowl.

    In a bowl, whisk together eggs, heavy cream, sugar, vanilla, and cinnamon until smooth. 

    Dip each cinnamon roll half into the mixture, making sure both sides are coated.

    Cinnamon rolls on a serving tray.
    Cinnamon rolls getting dunked in custard.

    Cooking

    Next, heat a nonstick skillet over medium heat and add a bit of butter. Cook the dipped cinnamon rolls for 2-3 minutes per side, or until golden brown and slightly crisp.

    Freshly griddled cinnamon roll French toast in a skillet.

    Serving

    Transfer them to a serving platter and enjoy them warm with a drizzle of maple syrup and a sprinkle of powdered sugar. Delicious and so easy!

    Cinnamon roll French toast with a drizzle of syrup and pecans.

    Sides to Add to Your Cinnamon Roll French Toast

    I like to pair his cinnamon roll French toast with some morning classics. Lately, I’ve been all about these Restaurant Style Scrambled Eggs with a side of fresh fruit. Have a Foreman Grill? Learn How to Make Bacon on a Foreman Grill. You’ve gotta try it!

    Looking for something a bit different? These Southwest Scrambled Egg Bites are the perfect savory counterpart. And if you’re trying to balance out the indulgence with something nutritious, check out my Healthy Breakfast Smoothie.

    A white plate of cinnamon roll French toast with maple syrup and pecans.

    Storage & Reheating

    Store your cinnamon roll French toast in an airtight container in the fridge for up to 3 days. When you’re ready to enjoy it again, put it in the microwave or toaster oven for a quick reheating.

    For a crisper texture, reheat your French toast on the stove by lightly frying it with a little butter or oil. This will give it that fresh-off-the-griddle taste and texture.

    Print

    Recipe

    clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

    Cinnamon Roll French Toast


    5 Stars 4 Stars 3 Stars 2 Stars 1 Star

    5 from 1 review

    • Author: Recipe Teacher
    • Total Time: 20 mins
    • Yield: 5 servings
    Print Recipe
    Pin Recipe

    Description

    Transform leftover cinnamon rolls into decadent French toast by soaking them in rich custard, then griddling until golden for a caramelized, gooey breakfast treat.


    Ingredients

    • 5 leftover cinnamon rolls (baked and cooled)
    • 4 large eggs
    • ½ cup heavy cream or whole milk
    • 1 tablespoon granulated sugar
    • 1 teaspoon vanilla extract
    • 1 teaspoon ground cinnamon
    • 2 tablespoons unsalted butter, for the skillet
    • Toppings: maple syrup and powdered sugar

    Instructions

    1. Cut each leftover cinnamon roll in half horizontally and set aside.
    2. In a medium bowl, whisk together the eggs, heavy cream, sugar, vanilla extract, and ground cinnamon until smooth.
    3. Dip each halved cinnamon roll into the egg mixture, coating both sides well.
    4. Heat a nonstick skillet over medium heat and add a bit of butter. Cook the dipped cinnamon rolls for 2–3 minutes per side, or until golden brown and slightly crisp.
    5. Transfer them to a serving platter and serve warm with maple syrup, a dusting of powdered sugar to enjoy.
    • Prep Time: 10 mins
    • Cook Time: 10 mins
    • Category: Breakfast
    • Method: stove top
    • Cuisine: American

    Get the RecipeTeacher cookbook!

    Our new cookbook is available and on sale!

    —> Buy it here! <—

    8.9K shares
    • Facebook152
    • Email

    Comments

      Review & Comment Cancel reply

      Your email address will not be published. Required fields are marked *

      Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

    1. Amy says

      February 13, 2023 at 12:36 pm

      My boys don’t love French toast, but they loved this recipe! Thank you for sharing it. It really does taste like cinnamon rolls. 🙂

      Reply
    Jason of Recipeteacher.com

    Hi, I’m Jason and i’m here to help you make easy, delicious homemade recipes. My approach is to provide the easy-to-understand instructions, use simple ingredients, and have you make the best meals possible.

    More about me →

    Popular Recipes

    • recipe for air fryer pork chops
      Best Damn Air Fryer Pork Chops
    • Best Damn Air Fryer Pork Tenderloin served with broccoli and potatoes
      Best Damn Air Fryer Pork Tenderloin
    • Instant Pot pulled pork recipe
      Best Damn Instant Pot Pulled Pork
    • Instant Pot pressure cooker pork tenderloin recipe
      Best Damn Instant Pot Pork Tenderloin
    • recipe for air fryer chicken breast
      Best Damn Air Fryer Chicken Breast
    • Instant Pot pork chops recipe
      Best Damn Instant Pot Boneless Pork Chops

    Easy Recipes for Everyone!

    Footer

    ↑ back to top

    About

    • Privacy Policy
    • Disclaimer
    • Terms & Conditions

    Newsletter

    • Sign Up! for emails and updates

    Contact & Correspondence

    • Contact
    • How to Leave a Review
    • Welcome to RecipeTeacher!
    • Media Kit

    As an Amazon Associate I earn from qualifying purchases.

    Copyright © 2025 RecipeTeacher, LLC

    • Pinterest
    • 152Facebook
    • Email
    8862 shares